This caesar salad is so satisfying. The bright and savory dressing, the texture of the crunchy seeds, the tang of the lemon, and the real star of the show here: the anchovies. Anchovies lend such a briney funkiness (a good funk!) that make all the difference. With the tender shredded Lacinato kale and the hard (or soft!) boiled eggs, it really is the perfect lunch or dinner.
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